Poultry feedstuffs supply composition and nutritive value poultry science symposium band 26 amazonde mcnab j roslin institute edinburgh midlothian uk . Abstract this book presents the proceedings of the 26th poultry science symposium held in peebles scotland and is divided into five parts part 1 covers the current and future supply of feedstuffs where political agronomic and socioeconomic factors are discussed the second and third parts respectively deal with the qualitative and quantitative aspects of the nutritional components of feedstuffs while the fourth considers some of the more important factors which are perceived to . The objective of the organizing committee of the symposium on poultry feedstuffs supply composition and nutritive value was to consider the pre sent and future supply of feed ingredients the chemistry of the major nutri ent classes as it relates to feeding value the methods available for assessing. This book presents the proceedings of the 26th poultry science symposium held in peebles scotland and is divided into five parts part 1 covers the current and future supply of feedstuffs where political agronomic and socioeconomic factors are discussed the second and third parts respectively deal with the qualitative and quantitative aspects of the nutritional components of feedstuffs while the fourth considers some of the more important factors which are perceived to influence . Deals with all aspects of poultry feedstuffspapers have been written by international authoritiespresents the proceedings of the 26th poultry science symposium held in peebles scotland papers have been edited revised and updated since the symposium